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The rich aroma and good structure of this come from the double fermentation of Malbec grapes and the percentage of lightly dried Corvina grapes. A combination of softness and elegant tannins produce a superior wine with long ageing potential.
| Rodzaj_zamknięcia | korek |
| alkohol | 14% |
| oferty specjalne | oferta specjalna |
| kategoria wina | wina czerwone |
| Country | Argentyna |
| Region | Mendoza |
| winogrona | Cuvée |
| Rocznik | 2008 |
| cukier resztkowy | 2,5 g/Liter |
| Kwasowość | Nie |
| Pojemnosc (l) | 0.750 |
| kontynuacja rocznika | Tak |
| winnica | Masi Agricola |
| aromat | wanilią |
| Polecamy do | Pije się szczególnie dobrze do.. particularly red meats, game and strongly flavoured cheeses. |
| winiarz | Sandro Boscaini |
| O Winnicy | "Today, winegrowing techniques originating from the Veneto, as well as the type of wines produced there, can be exported and transplanted wherever climatic and cultural conditions allow. Masi chose the Tupungato valley, located in Argentina's Mendoza region on the strength of this belief. There, the "Vigneti La Arboleda" winery grows not only Malbec, Argentina's most famous grape, but also Veronese-based varietals such as Corvina and Corvinone. The winery uses the Masi speciality techniques of double fermentation and partial drying of the grapes. The wines combine the generous, firm and exuberant nature of Argentina with the relaxed, elegant and cordial style of wines from the Veneto. The vineyards have been adapted to the special needs of grapes from Verona with an innovative system of irrigation and humidification. The vinification cellars are being finished now and combine the familiar winery facilities of the Venetian region with the architectural style of the New World. " |
| Styl wina | Nie |
